Why Hydroponics?

• Lettuce is grown in an environment, that removes the risk of E.coli or Salmonella contamination 
• Nutrient levels are monitored 24/7, constantly being adjusted as needed to provide a high level of nutrition and taste
• Zero Poison-No harmful pesticides or herbicides are used period.
• Water usage-nutrient filled water is recycled using only a small portion of water compared to soil based crops use.
• Fresh and Clean-Lettuce is harvested and sold locally to
  
• reduce the transportation footprint.
  
• Lettuce that is fresh and tastes great